This tea blend is a City Brew original recipe. The soft tea notes of South Indian Nilgiri are made slightly tart with crimson hibiscus flowers. The blend is then scented with three different berry flavors to capture the majesty of Big Sky Country....
Our Chinese Breakfast blend is a wonderful Yunnan black tea with rich awakening flavors. Its invigorating fragrance and glossy red liquor offer a robust taste designed to start your morning.
Harvested in June, this floral 2nd flush comes from the Namring Estate in the Darjelling region of India. Aromatic deep green leaves brew a bright, fully developed yet gentle tea that is perfect anytime. The golden amber liquor is smooth, subtly...
A rich flavored whole leaf Assam flavored with the citrus oil, bergamot. The tea is named for Charles Grey, the 2nd Earl of Grey, who made it famous in the 1830s. This extremely popular blend is the perfect afternoon tea.
A blend of South Indian Nilgiri flavored with ginger and peach. A pleasant light fruitiness compliments this rich amber liquor.
The matching of a South Indian Nilgiri with sweet vanilla flavor results in a delicious, rich, lightly sweet tea.