Central & South America

Well balanced smooth and enjoyable. Full of flavor, this Swiss Water Process® coffee is the perfect cup for those looking for a decaf experience.

This certified organic Mexican coffee reigns from the Chiapas region. High grown in rich volcanic soil, this blend has a light touch of honey and a hint of spring wheat. Roasted to a medium level this coffee has a nutty aroma and a clean crisp...

This coffee bean is produced by Cooperative Agraria Cafetalera La Florida, a large co-op in the Chanchamayo Valley of Peru. In the cup this coffee is well balanced with a bold finish. Hints of sweet cut tobacco provide a smooth texture and flavor....